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About Juniper Hills Catering

Experience

With over 25 years of culinary expertise, Executive Chef Kevin Jerrold-Jones has established himself as a master of his craft. His extensive experience includes curating exceptional dining experiences for weddings, corporate events, private gatherings, and more. Known for his innovative menus and creative flavor profiles, Chef Kevin brings a unique touch to every occasion, ensuring that each event is as memorable as it is delicious.

Chef Kevin’s passion for culinary artistry and dedication to excellence have earned him a stellar reputation among his peers and clients alike. Whether designing a multi-course meal or crafting personalized dishes, his focus on quality ingredients and meticulous attention to detail consistently delivers unforgettable experiences.

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